023 8029 3784
Christmas menus created especially for Christmas functions, company Christmas parties or group Christmas parties.
NB Normal room rates apply over the Christmas/New Year period.
Christmas Function Menu
Please pre-order from
Pumpkin velouté with a chestnut mushroom arancini, truffle oil & toasted seeds
Confit turkey & sage terrine with bread sauce & red wine pickled shallots
Salad of smoked duck with pancetta, celeriac remoulade & mustard seed dressing
Potted poached salmon in a chive crème fraîche with salted cucumber
Swiss chard & pine nut rissoles with a creamy sorrel sauce
Flamed red mullet with white crab, sesame, radish & miso
Fillets of lemon sole with leeks & braised fennel in a white wine & cream sauce
Home made pork & cranberry faggots, buttered winter greens, crushed potato & cider jus
Braised ox cheek, mixed roasted root vegetables, smooth mashed potato & a dark red wine jus
Pan seared sea bream, wilted spinach, crevettes & a lime, coconut & coriander broth
Baked marrow stuffed with wild mushroom rice & a parsley sauce
Local mixed beetroots with quinoa, bean curd, crushed celeriac & Savoy cabbage
Our own Christmas pudding with brandy butter sauce
Mango & lychee bavarois with passion fruit jelly & sorbet
Bramley apple & pear crumble with cinnamon ice cream
Pannetone & hazelnut bread & butter pudding with praline parfait
Four local Hampshire cheeses with biscuits, grapes, quince & turnip relish
Selection of ice creams & sorbets
Tea, coffee & mince pies
£34.50pp includes:- crackers and room hire
Choices must be pre-ordered
Registered Office: Fiander Tovell LLP, Stag Gates House, 63/64 The Avenue,
Southampton, Hampshire SO17 1XS, United Kingdom.
Company Number: 600 3856. VAT Number: 900 2668 54.